
Winery Graphite RoadCross Sections Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Cross Sections Chardonnay from the Winery Graphite Road
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cross Sections Chardonnay of Winery Graphite Road in the region of Australie de l'Ouest is a powerful with a nice freshness.
Food and wine pairings with Cross Sections Chardonnay
Pairings that work perfectly with Cross Sections Chardonnay
Original food and wine pairings with Cross Sections Chardonnay
The Cross Sections Chardonnay of Winery Graphite Road matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham and cheese cake, skate with capers or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Graphite Road's Cross Sections Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Graphite Road
The Winery Graphite Road is one of of the world's greatest estates. It offers 3 wines for sale in the of Manjimup to come and discover on site or to buy online.
The wine region of Manjimup
Western Australian wine region in the Southern Forests (Kennan-Queenup sandy loam soils, karri forests, continental climate similar to Bordeaux): Verdelho is the signature white grape, offering fragrant tropical notes. Merlot and Cabernet Sauvignon are the signature reds with structured dark fruit and fine tannins, excellent ageing potential. True winter dormancy, GI 2006, less fertile soils than Pemberton.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.








