Winery Grafé LecocqLes Altanques
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Altanques from the Winery Grafé Lecocq
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Altanques of Winery Grafé Lecocq in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Altanques
Pairings that work perfectly with Les Altanques
Original food and wine pairings with Les Altanques
The Les Altanques of Winery Grafé Lecocq matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish armorican style, veal chops au gratin or rabbit italian style.
Details and technical informations about Winery Grafé Lecocq's Les Altanques.
Discover the grape variety: Dan ben Hannah
A cross between the black mikveh (Hamburg muscatel x black balouti) and the Alphonse Lavallée obtained in 1951 and in Israel by Netanel Hochberg. Dan ben Hannah or black emperor - not to be confused with emperor - is mainly grown in South Africa.
Last vintages of this wine
The best vintages of Les Altanques from Winery Grafé Lecocq are 2014
Informations about the Winery Grafé Lecocq
The Winery Grafé Lecocq is one of wineries to follow in Castillon - Côtes de Bordeaux.. It offers 292 wines for sale in the of Castillon - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Castillon - Côtes de Bordeaux
The wine region of Castillon - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Domaine de l'Aurage or the Château la Clariere Laithwaite produce mainly wines red, white and pink. The most planted grape varieties in the region of Castillon - Côtes de Bordeaux are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Castillon - Côtes de Bordeaux often reveals types of flavors of cherry, savory or espresso and sometimes also flavors of baking spice, cigar box or tar.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.