Winery GradoliPorsenna Aleatico di Gradoli

wine of Aleatico di Gradoli of Latium of Italy

The Porsenna Aleatico di Gradoli of Winery Gradoli is a wine from the region of Aleatico di Gradoli of Latium.
This wine generally goes well with
The Porsenna Aleatico di Gradoli of the Winery Gradoli is in the top 0 of wines of Aleatico di Gradoli.

Discover the grape variety: Semebat

Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Gradoli

The winery offers 11 different wines.

Its wines get an average rating of 3.5.

It is in the top 3 of the best estates in the region

It is located in Aleatico di Gradoli in the region of Latium

Find the Winery Gradoli on Facebook

The Winery Gradoli is one of of the world's greatest estates. It offers 7 wines for sale in the of Aleatico di Gradoli to come and discover on site or to buy online.

The wine region of Aleatico di Gradoli

The wine region of Aleatico di Gradoli is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Occhipinti or the Domaine Le Coste produce mainly wines pink, white and sweet. The most planted grape varieties in the region of Aleatico di Gradoli are Aléatico, they are then used in wines in blends or as a single variety. On the nose of Aleatico di Gradoli often reveals types of flavors of earth, citrus fruit or red fruit and sometimes also flavors of floral.

The wine region of Latium

Lazio is a region in Central Italy, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

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