Winery Gere Tamás & ZsoltMarton Napi Ujbor Portugieser

Red wine of Villány of Dél-Pannónia of Hungary

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Marton Napi Ujbor Portugieser of Winery Gere Tamás & Zsolt is a red wine from the region of Villány of Dél-Pannónia.
This wine generally goes well with

Details and technical informations about Winery Gere Tamás & Zsolt's Marton Napi Ujbor Portugieser.

Winery

Winery Gere Tamás & Zsolt

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Rebo

Supple, fruity reds with a deep ruby colour, soft tannins and a charming palate, showing signature aromas of red and black fruits (cherry, blackberry), plum, gentle spices and balsamic notes. Modern, airy profile to drink young or for short ageing. Grown mainly in Trentino and Veneto, used in northern Italian blends and as a single-variety wine. Italian black variety obtained in 1948 at San Michele all'Adige, a cross of Merlot × Marzemino.

Last vintages of this wine

Marton Napi Ujbor Portugieser - 0

In the top 100 of of Villány wines

Average rating: 3.5

The best vintages of Marton Napi Ujbor Portugieser from Winery Gere Tamás & Zsolt are 0

Informations about the Winery Gere Tamás & Zsolt

The winery offers 16 different wines.

Its wines get an average rating of 3.8.

It is in the top 15 of the best estates in the region

It is located in Villány in the region of Dél-Pannónia

The Winery Gere Tamás & Zsolt is one of of the world's great estates. It offers 16 wines for sale in the of Villány to come and discover on site or to buy online.

In the top 7500 of of Hungary wines

In the top 1500 of of Villány wines

In the top 450000 of red wines

In the top 850000 wines of the world

The wine region of Villány

Hungary's hottest region, kingdom of powerful reds in the south. Signature Cabernet Franc ("Villányi Franc"): deep and refined with notes of ripe blackcurrant, black pepper, violet, graphite and tobacco, firm tannins and great ageing potential. Also fleshy, spicy Kékfrankos (Blaufränkisch), supple, fruity Portugieser, round Merlot and dense Cabernet Sauvignon. Successful Bordeaux blends.

The wine region of Dél-Pannónia

Southern Hungary (Pécs, Szekszárd, Villány, Tolna), ~7,800 ha on loess and limestone, continental climate with Mediterranean influences — bastion of great Hungarian reds. Kékfrankos and Kadarka signatures as native red kings: spiced and structured with black cherry, blackberry, plum, paprika, pepper and smoky hint, firm tannins. Ripe Cabernet Franc and Sauvignon in Bordeaux blends at Villány. Specialities Szekszárdi Bikavér and unique Cirfandli white at Pécs (spiced, honeyed).