Winery Siben - Regent Trocken

Winery SibenRegent Trocken

The Regent Trocken of Winery Siben is a red wine from the region of Forst of Pfalz.
This wine generally goes well with

Details and technical informations about Winery Siben's Regent Trocken.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Regent

Richly coloured and structured reds with a deep purple colour and supple tannins, on aromas of blackcurrant, blackberry, plum, spices and discreet herbal notes. Round palate, fruity finish. A disease-resistant hybrid (downy and powdery mildew), it produces modern organic reds in Germany (Rheinhessen, Palatinate), Switzerland, Belgium and the Netherlands. Created in 1967 at Geilweilerhof by Gerhardt Alleweldt.

Informations about the Winery Siben

The winery offers 35 different wines.
Its wines get an average rating of 3.8.
It is in the top 30 of the best estates in the region
It is located in Forst in the region of Pfalz

The Winery Siben is one of of the world's great estates. It offers 34 wines for sale in the of Forst to come and discover on site or to buy online.

Top wine Pfalz
In the top 100000 of of Germany wines
In the top 150 of of Forst wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Forst

Emblematic wine village of the Pfalz (Palatinate) on the Deutsche Weinstrasse between Deidesheim and Wachenheim, with a unique feature: volcanic basalt soils. Riesling is the signature white (~85%): powerful and refined with yellow peach, apricot, candied citrus, white flowers, smoke and a characteristic spiced mineral edge, dense palate and great ageing potential. Mythical Grand Cru sites: Kirchenstück, Jesuitengarten, Ungeheuer, Pechstein. Rare Huxelrebe and Scheurebe for aromatics.


The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Acidic (flavor)

Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.

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