Winery Gabelmann - Gabelfrau Secco

Winery GabelmannGabelfrau Secco

The Gabelfrau Secco of Winery Gabelmann is a wine from the region of Nahe.
This wine generally goes well with
The Gabelfrau Secco of the Winery Gabelmann is in the top 0 of wines of Nahe.

Details and technical informations about Winery Gabelmann's Gabelfrau Secco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Morrastel

The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Gabelmann

The winery offers 18 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Nahe
Find the Winery Gabelmann on Facebook and on Twitter

The Winery Gabelmann is one of of the world's greatest estates. It offers 16 wines for sale in the of Nahe to come and discover on site or to buy online.

Top wine Nahe
In the top 75000 of of Germany wines
In the top 4000 of of Nahe wines
In the top 85000 of wines
In the top 950000 wines of the world

The wine region of Nahe

Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).

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The word of the wine: Turbidity

The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.

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