Winery Fresnet JuilletCuvée Vincent Brut Champagne Grand Cru 'Verzy'
Sparkling wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Cuvée Vincent Brut Champagne Grand Cru 'Verzy'
Pairings that work perfectly with Cuvée Vincent Brut Champagne Grand Cru 'Verzy'
Original food and wine pairings with Cuvée Vincent Brut Champagne Grand Cru 'Verzy'
The Cuvée Vincent Brut Champagne Grand Cru 'Verzy' of Winery Fresnet Juillet matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham croquette with purée, baked sea bream or yellow risotto with mussels.
Details and technical informations about Winery Fresnet Juillet's Cuvée Vincent Brut Champagne Grand Cru 'Verzy'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Fresnet Juillet
The Winery Fresnet Juillet is one of of the world's greatest estates. It offers 10 wines for sale in the of Champagne Grand Cru 'Verzy' to come and discover on site or to buy online.
The wine region of Champagne Grand Cru 'Verzy'
Grand Cru of the Grande Montagne de Reims rated 100% (407 ha, north/north-east facing, chalky and clay-limestone soils): Pinot Noir signature (77%) with Chardonnay (22%) and Pinot Meunier (1%) — mineral complexity and aromatic elegance rather than raw power, refined nuances and freshness preserved by north orientation. Elevated to Grand Cru 1985, Pinot Noir-dominated Champagnes intense, chiselled and nuanced, signature chalky terroir.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Hairy Grenache
See lledoner pelut.
