Winery Franprix - Monbazillac

Winery FranprixMonbazillac

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Monbazillac of Winery Franprix is a sweet wine from the region of Monbazillac of South West.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Franprix's Monbazillac.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corvina Veronese

Elegant, structured reds with a deep ruby robe, fine tannins and fresh acidity of signature cherry (morello, maraschino), red fruits, spices, herbs, almond and characteristic bitter notes. Also sublime in great age-worthy wines via passerillage (dried grapes). Pillar of Valpolicella DOC, Bardolino DOC, Amarone della Valpolicella DOCG and Recioto. Main synonym of corvina veronese, identity signature of the Valpolicella.

Last vintages of this wine

Monbazillac - 2018
In the top 100 of of Monbazillac wines
Average rating: 3.411100
Monbazillac - 2016
In the top 100 of of Monbazillac wines
Average rating: 3.81110.50

The best vintages of Monbazillac from Winery Franprix are 2016, 2018

Informations about the Winery Franprix

The winery offers 24 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Monbazillac in the region of South West

The Winery Franprix is one of of the world's greatest estates. It offers 34 wines for sale in the of Monbazillac to come and discover on site or to buy online.

Top wine South West
In the top 150000 of of France wines
In the top 25000 of of Monbazillac wines
In the top 15000 of sweet wines
In the top 450000 wines of the world

The wine region of Monbazillac

World's largest sweet AOC south of Bergerac (South-West): signature Sémillon as king white with Sauvignon and Muscadelle — medium-sweet to botrytized sweet wines with opulent notes of honey, candied apricot, quince, pineapple, mango, beeswax, saffron and a touch of spice, unctuousness balanced by fine acidity. Successive picking of noble grapes mandatory. AOC (1936), ~2,320 ha on clay-limestone slopes, morning mists favoring Botrytis cinerea, 10-50 year aging.


The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Vintage (champagne)

It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.

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