Winery Notre Dame de CousignacNature d'Ardeche Côtes-du-Rhône-Villages
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Nature d'Ardeche Côtes-du-Rhône-Villages from the Winery Notre Dame de Cousignac
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nature d'Ardeche Côtes-du-Rhône-Villages of Winery Notre Dame de Cousignac in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Nature d'Ardeche Côtes-du-Rhône-Villages
Pairings that work perfectly with Nature d'Ardeche Côtes-du-Rhône-Villages
Original food and wine pairings with Nature d'Ardeche Côtes-du-Rhône-Villages
The Nature d'Ardeche Côtes-du-Rhône-Villages of Winery Notre Dame de Cousignac matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fillet of beef with morels, mamyjaja lamb mouse tagine or real paella recipe from valencia.
Details and technical informations about Winery Notre Dame de Cousignac's Nature d'Ardeche Côtes-du-Rhône-Villages.
Discover the grape variety: Barbaroux
Fresh, fruity rosés and clarets with a pale pink colour, a supple palate and preserved acidity showing signature aromas of red fruits (strawberry, raspberry), flowers and Mediterranean notes. An airy Provençal profile for early drinking. Preserved for its heritage value, it contributes to the identity of traditional Provençal rosés.
Last vintages of this wine
The best vintages of Nature d'Ardeche Côtes-du-Rhône-Villages from Winery Notre Dame de Cousignac are 2011
Informations about the Winery Notre Dame de Cousignac
The Winery Notre Dame de Cousignac is one of of the world's great estates. It offers 34 wines for sale in the of Côtes-du-Rhône-Villages to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages
Higher tier of the southern Rhône: generous, structured reds dominated by Grenache (fruit, warmth, roundness), Syrah (colour, spice, elegance) and Mourvèdre (depth and ageing) — ≥66% of the trio. Aromas of ripe black fruits, pepper, liquorice, garrigue and leather with age. Also some lively rosés and whites on Grenache Blanc, Clairette and Viognier. Excellent value between Côtes-du-Rhône and prestige appellations, from everyday to medium ageing.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
