Winery L&C PoitoutFranc de Pied L'Inextinct Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Franc de Pied L'Inextinct Chardonnay from the Winery L&C Poitout
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Franc de Pied L'Inextinct Chardonnay of Winery L&C Poitout in the region of Burgundy is a powerful.
Food and wine pairings with Franc de Pied L'Inextinct Chardonnay
Pairings that work perfectly with Franc de Pied L'Inextinct Chardonnay
Original food and wine pairings with Franc de Pied L'Inextinct Chardonnay
The Franc de Pied L'Inextinct Chardonnay of Winery L&C Poitout matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with summer vegetables, pasta salmon - fresh cream or real swiss fondue.
Details and technical informations about Winery L&C Poitout's Franc de Pied L'Inextinct Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery L&C Poitout
The Winery L&C Poitout is one of of the world's greatest estates. It offers 17 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
