Winery AegerterVieilles Vignes Clos Cailloux Bourgogne Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Vieilles Vignes Clos Cailloux Bourgogne Chardonnay from the Winery Aegerter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Clos Cailloux Bourgogne Chardonnay of Winery Aegerter in the region of Burgundy is a powerful.
Food and wine pairings with Vieilles Vignes Clos Cailloux Bourgogne Chardonnay
Pairings that work perfectly with Vieilles Vignes Clos Cailloux Bourgogne Chardonnay
Original food and wine pairings with Vieilles Vignes Clos Cailloux Bourgogne Chardonnay
The Vieilles Vignes Clos Cailloux Bourgogne Chardonnay of Winery Aegerter matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of fish curry à la reunion, pasta with zucchini or baked whole salmon.
Details and technical informations about Winery Aegerter's Vieilles Vignes Clos Cailloux Bourgogne Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vieilles Vignes Clos Cailloux Bourgogne Chardonnay from Winery Aegerter are 0
Informations about the Winery Aegerter
The Winery Aegerter is one of wineries to follow in Bourgogne.. It offers 179 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
