
Winery Foudo GagliardiLocride Castrum Vetus Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Locride Castrum Vetus Rosso of the Winery Foudo Gagliardi is in the top 5 of wines of Locride.

Taste structure of the Locride Castrum Vetus Rosso from the Winery Foudo Gagliardi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Locride Castrum Vetus Rosso of Winery Foudo Gagliardi in the region of Calabria is a powerful.
Food and wine pairings with Locride Castrum Vetus Rosso
Pairings that work perfectly with Locride Castrum Vetus Rosso
Original food and wine pairings with Locride Castrum Vetus Rosso
The Locride Castrum Vetus Rosso of Winery Foudo Gagliardi matches generally quite well with dishes of beef, pasta or lamb such as recipes of german recipe for marinated meat: sauerbraten, tagliatelle with fresh salmon or lamb breast with onions and tomato sauce.
Details and technical informations about Winery Foudo Gagliardi's Locride Castrum Vetus Rosso.
Discover the grape variety: Bouquettraube
Aromatic sweet and off-dry whites with a pale golden robe, a fragrant and fresh palate with preserved acidity, intense signature musky aromas (fresh grapes, rose), white flowers and spiced notes. Seductive aromatic profile. Grown on small surfaces in Germany and South Africa, mainly serves for aromatic sweet and off-dry whites. German white grape obtained in 1928 in Alzey by Georg Scheu, a crossing of Silvaner x Portugieser.
Last vintages of this wine
The best vintages of Locride Castrum Vetus Rosso from Winery Foudo Gagliardi are 2013, 0
Informations about the Winery Foudo Gagliardi
The Winery Foudo Gagliardi is one of of the world's greatest estates. It offers 2 wines for sale in the of Locride to come and discover on site or to buy online.
The wine region of Locride
The wine region of Locride is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Foudo Gagliardi or the Domaine Ceratti produce mainly wines red, white and sweet. In the mouth of Locride is a powerful. We currently count 3 estates and châteaux in the of Locride, producing 3 different wines in conventional, organic and biodynamic agriculture.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
