Winery Flouch - Château Nenin Pomerol

Winery FlouchChâteau Nenin Pomerol

The Château Nenin Pomerol of Winery Flouch is a wine from the region of Pomerol of Bordeaux.
This wine generally goes well with
The Château Nenin Pomerol of the Winery Flouch is in the top 0 of wines of Pomerol.

Details and technical informations about Winery Flouch's Château Nenin Pomerol.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Zilavka

Structured, vibrant age-worthy whites with a pale golden robe, tense palate with preserved acidity, showing signature aromas of green apple, citrus (lemon), white flowers and calcareous mineral notes. Taut Balkan profile. Star of Herzegovinian white wines, thrives on the limestone terroirs of the Neretva valley around Mostar. Autochtone white variety of Bosnia-Herzegovina and southern Croatia.

Informations about the Winery Flouch

The winery offers 13 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Pomerol in the region of Bordeaux

The Winery Flouch is one of of the world's greatest estates. It offers 7 wines for sale in the of Pomerol to come and discover on site or to buy online.

Top wine Bordeaux
In the top 200000 of of France wines
In the top 25000 of of Pomerol wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Pomerol

Absolute myth of the Bordeaux right bank (Libournais): signature Merlot as king red (~80%) — deep robe and opulent profile with black truffle, candied cherry, plum, chocolate, violet, leather and a mineral touch, signature creamy velvety texture and an endless finish. Fragrant Cabernet Franc as backup. Cradle of Pétrus and Le Pin. AOC (1936), ~800 ha without classification, blue clay and ferruginous crasse de fer plateau, ageing 10-50 years.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Astringent

Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.

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