Winery Flametree - S.R.S Wilyabrup Cabernet Sauvignon

Winery FlametreeS.R.S Wilyabrup Cabernet Sauvignon

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The S.R.S Wilyabrup Cabernet Sauvignon of Winery Flametree is a red wine from the region of Margaret River of Australie de l'Ouest.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The S.R.S Wilyabrup Cabernet Sauvignon of the Winery Flametree is in the top 80 of wines of Margaret River.

Taste structure of the S.R.S Wilyabrup Cabernet Sauvignon from the Winery Flametree

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the S.R.S Wilyabrup Cabernet Sauvignon of Winery Flametree in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the S.R.S Wilyabrup Cabernet Sauvignon of Winery Flametree in the region of Australie de l'Ouest often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Flametree's S.R.S Wilyabrup Cabernet Sauvignon.

Winemaker
Cliff Royle
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

S.R.S Wilyabrup Cabernet Sauvignon - 2016
In the top 80 of of Margaret River wines
Average rating: 4.111110
S.R.S Wilyabrup Cabernet Sauvignon - 2015
In the top 80 of of Margaret River wines
Average rating: 4.111110
S.R.S Wilyabrup Cabernet Sauvignon - 2014
In the top 80 of of Margaret River wines
Average rating: 3.911110
S.R.S Wilyabrup Cabernet Sauvignon - 2013
In the top 80 of of Margaret River wines
Average rating: 3.81110.50
S.R.S Wilyabrup Cabernet Sauvignon - 2012
In the top 80 of of Margaret River wines
Average rating: 3.81110.50
S.R.S Wilyabrup Cabernet Sauvignon - 2011
In the top 80 of of Margaret River wines
Average rating: 411110
S.R.S Wilyabrup Cabernet Sauvignon - 0
In the top 80 of of Margaret River wines
Average rating: 3.911110

The best vintages of S.R.S Wilyabrup Cabernet Sauvignon from Winery Flametree are 2016, 2015, 2011, 2014 and 0.

Informations about the Winery Flametree

The winery offers 54 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Margaret River in the region of Australie de l'Ouest
Find the Winery Flametree on Facebook and on Twitter

The Winery Flametree is one of of the world's greatest estates. It offers 50 wines for sale in the of Margaret River to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 2000 of of Australia wines
In the top 90 of of Margaret River wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Margaret River

Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.


The wine region of Australie de l'Ouest

Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).

The word of the wine: Alcohol

A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.

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