Winery Fellbacher WeingärtnerGrauer Burgunder Trocken Edition S
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauer Burgunder Trocken Edition S from the Winery Fellbacher Weingärtner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder Trocken Edition S of Winery Fellbacher Weingärtner in the region of Württemberg is a powerful.
Food and wine pairings with Grauer Burgunder Trocken Edition S
Pairings that work perfectly with Grauer Burgunder Trocken Edition S
Original food and wine pairings with Grauer Burgunder Trocken Edition S
The Grauer Burgunder Trocken Edition S of Winery Fellbacher Weingärtner matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of andouillette and baked potato gratin, stuffed round zucchini or turkey stir-fry with curry.
Details and technical informations about Winery Fellbacher Weingärtner's Grauer Burgunder Trocken Edition S.
Discover the grape variety: Picpoul Noir
Supple, fruity reds with a clear ruby robe, smooth tannins and an airy palate with cutting acidity. Signature aromas of red fruits (cherry, raspberry), soft spices and floral southern notes. Elegant, vibrant-acid profile. Traditional component of Languedoc blends and one of the 13 authorised grapes of Châteauneuf-du-Pape AOC, embodying Rhône heritage. Black-skinned variant of Picpoul, once more widely planted in the South.
Last vintages of this wine
The best vintages of Grauer Burgunder Trocken Edition S from Winery Fellbacher Weingärtner are 0, 2015
Informations about the Winery Fellbacher Weingärtner
The Winery Fellbacher Weingärtner is one of of the world's great estates. It offers 90 wines for sale in the of Fellbach to come and discover on site or to buy online.
The wine region of Fellbach
Wine commune of Württemberg at the foot of the Kappelberg (northeast of Stuttgart), home to the Fellbacher Lämmler (VDP Grosse Lage) on Muschelkalk and sandstone. Lemberger is the signature red: structured and spiced with blackberry, black cherry, pepper, tobacco and a floral hint, firm tannins and excellent ageing. Native Trollinger as a tender red (strawberry). Riesling taut and mineral as a refined white with citrus and tropical hints.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
