Winery Fable Farm - Fox & the Grapes

Winery Fable FarmFox & the Grapes

The Fox & the Grapes of Winery Fable Farm is a sparkling wine from the region of Sierra Foothills of California.
This wine is a blend of 2 varietals which are the Frontenac and the Marquette.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Fable Farm's Fox & the Grapes.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
Allergens
Contains sulfites

Discover the grape variety: Frontenac

Deeply coloured, fruity reds with a dense purple robe, supple tannins and firm acidity, with intense aromas of black cherry, plum, blackcurrant, blackberry and spicy notes. Also made as expressive rosés and ice wines (Frontenac Gris). An extremely cold-hardy interspecific variety (down to -35°C on the vine), producing wines in cold US states (Minnesota, Wisconsin, Vermont) and Canada (Quebec). Created in 1996 at the University of Minnesota.

Informations about the Winery Fable Farm

The winery offers 11 different wines.
Its wines get an average rating of 4.3.
It is in the top 10 of the best estates in the region
It is located in Sierra Foothills in the region of California

The Winery Fable Farm is one of of the world's greatest estates. It offers 11 wines for sale in the of Sierra Foothills to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 3000 of of Sierra Foothills wines
In the top 80000 of sparkling wines
In the top 1000000 wines of the world

The wine region of Sierra Foothills

Historic stronghold of Californian Zinfandel (~40% of plantings) inherited from the Gold Rush (1856). Fleshy, sunny reds with signature notes of candied blackberry, raspberry, pepper, liquorice and sweet spices, round tannins and generous warmth. Over-100-year-old vines at Amador. Also dense, peppery Syrah, lively, fruity Barbera, deep Petite Sirah.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Skinny

Thin and lacking in substance in the mouth.

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