Winery Espák Hercegkút - 5 Puttonyos Aszú

Winery Espák Hercegkút5 Puttonyos Aszú

The 5 Puttonyos Aszú of Winery Espák Hercegkút is a wine from the region of Tokaj.
This wine generally goes well with
The 5 Puttonyos Aszú of the Winery Espák Hercegkút is in the top 0 of wines of Tokaj.

Details and technical informations about Winery Espák Hercegkút's 5 Puttonyos Aszú.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinotage

An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).

Informations about the Winery Espák Hercegkút

The winery offers 15 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Tokaj

The Winery Espák Hercegkút is one of of the world's greatest estates. It offers 13 wines for sale in the of Tokaj to come and discover on site or to buy online.

Top wine Tokaj
In the top 4500 of of Hungary wines
In the top 1500 of of Tokaj wines
In the top 15000 of wines
In the top 500000 wines of the world

The wine region of Tokaj

Tokaj (formerly Tokaj-Hegyalja) has Long been Hungary's most famous and respected wine region, thanks mostly to its nectar-like, botrytized Tokaji dessert wines. The region and its wine are held in such esteem in Hungary that the national anthem thanks God for it: Tokaj szolovesszein nektárt csepegtettél - into the vineyards of Tokaj you dripped Sweet nectar The region is located in the northeast of Hungary, near the border with Slovakia. Comprising roughly 30 small towns and villages, it measures 40 kilometers (25 miles) from southwest to northeast, making it roughly the same Size as Burgundy's Côte d'Or. At its very southern edge is the town of Tokaj from which the region and its wines ultimate take their name.

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

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