Winery Espák Hercegkút - 5 Puttonyos Aszú

Winery Espák Hercegkút5 Puttonyos Aszú

The 5 Puttonyos Aszú of Winery Espák Hercegkút is a wine from the region of Tokaj.
This wine generally goes well with
The 5 Puttonyos Aszú of the Winery Espák Hercegkút is in the top 0 of wines of Tokaj.

Details and technical informations about Winery Espák Hercegkút's 5 Puttonyos Aszú.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rossignola

Light and fruity reds with a pale ruby robe, melted tannins and an airy palate with preserved acidity, showing signature aromas of red fruits (cherry, morello cherry), gentle spices and Venetian floral notes. Airy profile adding freshness to blends. Traditional component of Valpolicella DOC and Bardolino DOC, contributing to the identity of Venetian reds from Lake Garda. Native black Italian grape from Veneto, grown mainly in Valpolicella.

Informations about the Winery Espák Hercegkút

The winery offers 15 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Tokaj

The Winery Espák Hercegkút is one of of the world's greatest estates. It offers 13 wines for sale in the of Tokaj to come and discover on site or to buy online.

Top wine Tokaj
In the top 4500 of of Hungary wines
In the top 1500 of of Tokaj wines
In the top 15000 of wines
In the top 500000 wines of the world

The wine region of Tokaj

Cradle of the legendary Tokaji Aszú, "king of wines" per Louis XIV. Noble sweet wines based on Furmint (lively acidity prone to botrytis) and floral Hárslevelű ("linden leaf"): amber robe, signature aromas of honey, candied apricot, quince, orange peel, saffron, sustained sugar balanced by tense acidity. Measured in "puttonyos" (3 to 6) with Aszú Eszencia at the top. Also dry Furmint on the rise, straight and mineral.

The word of the wine: Tressallier

White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.

Other wines of Winery Espák Hercegkút

See all wines from Winery Espák Hercegkút

Other wines of Tokaj

See the best wines from of Tokaj