Winery Emile SchwartzRiesling Alsace Grand Cru 'Pfersigberg'
White wine
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Food and wine pairings with Riesling Alsace Grand Cru 'Pfersigberg'
Pairings that work perfectly with Riesling Alsace Grand Cru 'Pfersigberg'
Original food and wine pairings with Riesling Alsace Grand Cru 'Pfersigberg'
The Riesling Alsace Grand Cru 'Pfersigberg' of Winery Emile Schwartz matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of north welsch, smoked salmon omelette or red mullet fillets in saffron sauce.
Details and technical informations about Winery Emile Schwartz's Riesling Alsace Grand Cru 'Pfersigberg'.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Emile Schwartz
The Winery Emile Schwartz is one of of the world's great estates. It offers 15 wines for sale in the of Alsace Grand Cru 'Pfersigberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Pfersigberg'
Alsatian Grand Cru (~75 ha, Wettolsheim and Eguisheim, south/southeast, marl-limestone-sandstone): Gewurztraminer signature white king (~70%) — opulent and exuberant with rose, lilac, freesia, oriental spices (saffron, cardamom, ginger, cinnamon, liquorice), rich and suave palate, ample and powerful, long ageing. Riesling, Pinot Gris and Muscat of great richness and finesse, dry and warm Vosges microclimate.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
