Winery Downsview Vineyard - Anderida

Winery Downsview VineyardAnderida

The Anderida of Winery Downsview Vineyard is a wine from the region of Sussex of England.
This wine generally goes well with
The Anderida of the Winery Downsview Vineyard is in the top 0 of wines of Sussex.

Details and technical informations about Winery Downsview Vineyard's Anderida.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Koshu

One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.

Informations about the Winery Downsview Vineyard

The winery offers 5 different wines.
Its wines get an average rating of 4.3.
It is in the top 3 of the best estates in the region
It is located in Sussex in the region of England

The Winery Downsview Vineyard is one of of the world's greatest estates. It offers 3 wines for sale in the of Sussex to come and discover on site or to buy online.

Top wine England
In the top 2000 of of United Kingdom wines
In the top 350 of of Sussex wines
In the top 65000 of wines
In the top 750000 wines of the world

The wine region of Sussex

The wine region of Sussex is located in the region of England of United Kingdom. Wineries and vineyards like the Domaine Nyetimber or the Domaine Nyetimber produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Sussex are Pinot noir, Chardonnay and Ortega, they are then used in wines in blends or as a single variety. On the nose of Sussex often reveals types of flavors of non oak, salt or lemon zest and sometimes also flavors of melon, hazelnut or grass.


The wine region of England

England, although more famous for gin and beer, has been producing wine since Roman Imperial times (100 – 400 AD). Historically the country has not been known for the quality of its winemaking, inhibited by its northerly latitude and resulting cool Climate. However the last decade or so has seen considerable progress and expansion, and increases in planting of noble Grape varieties. Significant chaptilzation to off-set the high Acidity of under-ripe grapes was once common practice but since the 1970s and particularly since the turn of the millennium natural sugar levels have increased in the Vineyard and wines have increased in quality and reputation.

News related to this wine

English sparkling wine producer Rathfinny achieves B Corp status

The certification verifies that the business has demonstrated high standards of social and environmental performance, transparency and accountability. More than 1,200 UK companies have secured B Corp certification, but very few wine producers have completed the rigorous accreditation process. Rathfinny is the world’s first sparkling wine producer that grows all of its own grapes to gain B Corp status. Co-founder Sarah Driver told decanter.com that the certification is testament to the hard work ...

London’s first urban winery buys 12ha vineyard in West Sussex

Wine trade veteran Cliff Roberson opened London Cru in 2013, offering visitors the chance to see the winemaking process in action. The urban winery – which is sandwiched between Earl’s Court and Stamford Bridge stadium in London’s Zone 1 – has previously bought all of its grapes from various growers. That is generally the case for urban wineries, which source grapes from across the country or around the world and produce wines on-site. However, London Cru will now be able to control the quality ...

Michelin Guide 2022: UK & Ireland winners announced

Every year the hospitality industry holds its breath as the revised line up of the Michelin Guide is announced. A star won – or lost – is often a pivotal moment in the consolidation of a venue’s name and the reputation of the chef, sommelier and restaurateurs behind it. Yesterday, February 16th, the Michelin Stars were unveiled for this year’s Michelin Great Britain & Ireland Guide, with 19 restaurants having been newly awarded a star, bringing the total number of one starred restaurants in ...

The word of the wine: Concentrate

Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.

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