Domaine Saint-AbelBourgogne Chardonnay 'Les Vereilles'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Bourgogne Chardonnay 'Les Vereilles' from the Domaine Saint-Abel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Chardonnay 'Les Vereilles' of Domaine Saint-Abel in the region of Burgundy is a powerful.
Food and wine pairings with Bourgogne Chardonnay 'Les Vereilles'
Pairings that work perfectly with Bourgogne Chardonnay 'Les Vereilles'
Original food and wine pairings with Bourgogne Chardonnay 'Les Vereilles'
The Bourgogne Chardonnay 'Les Vereilles' of Domaine Saint-Abel matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with crispy parma ham, tuna and mayonnaise onigiri or shrimp marinade.
Details and technical informations about Domaine Saint-Abel's Bourgogne Chardonnay 'Les Vereilles'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine Saint-Abel
The Domaine Saint-Abel is one of of the world's great estates. It offers 50 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
