Winery Pineau François 1erPineau des Charentes Grande Réserve Rosé

Sweet wine of Pineau des Charentes of Cognac of France

4.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Pineau des Charentes Grande Réserve Rosé of Winery Pineau François 1er is a sweet wine from the region of Pineau des Charentes of Cognac.
This wine is a blend of 2 varietals which are the Colombard and the Folle blanche.
This wine generally goes well with

Discover the grape variety: Colombard

Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.

Informations about the Winery Pineau François 1er

The winery offers 4 different wines.

Its wines get an average rating of 4.2.

It is in the top 3 of the best estates in the region

It is located in Pineau des Charentes in the region of Cognac

The Winery Pineau François 1er is one of of the world's greatest estates. It offers 4 wines for sale in the of Pineau des Charentes to come and discover on site or to buy online.

The wine region of Pineau des Charentes

Pineau des Charentes is a Sweet and reasonably strong "Vin de Liqueur" from the Charente (Cognac) region of western France. It is made by adding Cognac brandy from the previous year's distillation (or earlier) to fresh Grape must from the current Vintage. By law, the must must be freshly harvested and, although it may have undergone partial Fermentation, its sugar content at the time of "Mutage" (when the brandy is added) must be greater than 170 g per litre. The Cognac itself must have an Alcohol content of at least 60 % and must have been kept in casks before being used.

The wine region of Cognac

Cognac is the most famous brandy in the world, more famous even than its Old Gascon cousin, Armagnac. It comes from the Charentais, a vast region of western France immediately North of Bordeaux, and takes its name from the historic town of Cognac - the long-standing epicentre of local brandy production. In French, cognac is technically classified as an eau-de-vie de vin - a category that covers all spirits distilled from wine. The Full and official name of the brandy is actually "Eau-de-Vie de Cognac" or "Eau-de-Vie des Charentes", but the Short version has become so common that these longer versions almost never appear on labels.

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