Domaine Jacques DuryRully 1er Cru 'Marissou'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Rully 1er Cru 'Marissou' from the Domaine Jacques Dury
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rully 1er Cru 'Marissou' of Domaine Jacques Dury in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Rully 1er Cru 'Marissou' of Domaine Jacques Dury in the region of Burgundy often reveals types of flavors of butter, non oak or earth and sometimes also flavors of microbio, oak.
Food and wine pairings with Rully 1er Cru 'Marissou'
Pairings that work perfectly with Rully 1er Cru 'Marissou'
Original food and wine pairings with Rully 1er Cru 'Marissou'
The Rully 1er Cru 'Marissou' of Domaine Jacques Dury matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of fish pot, meat and cheese pie or quick salmon skewers.
Details and technical informations about Domaine Jacques Dury's Rully 1er Cru 'Marissou'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Rully 1er Cru 'Marissou' from Domaine Jacques Dury are 2018, 0, 2021, 2020 and 2013.
Informations about the Domaine Jacques Dury
The Domaine Jacques Dury is one of of the world's greatest estates. It offers 13 wines for sale in the of Rully 1er Cru 'Marissou' to come and discover on site or to buy online.
The wine region of Rully 1er Cru 'Marissou'
The wine region of Rully 1er Cru 'Marissou' is located in the region of Rully Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Christophe Grandmougin or the Domaine Jacques Dury produce mainly wines white and red. The most planted grape varieties in the region of Rully 1er Cru 'Marissou' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rully 1er Cru 'Marissou' often reveals types of flavors of butter, earth or microbio and sometimes also flavors of oak, oaky or citrus.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
