Domaine GaugeyRully 1er Cru 'Les Margotés'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rully 1er Cru 'Les Margotés' from the Domaine Gaugey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rully 1er Cru 'Les Margotés' of Domaine Gaugey in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Rully 1er Cru 'Les Margotés'
Pairings that work perfectly with Rully 1er Cru 'Les Margotés'
Original food and wine pairings with Rully 1er Cru 'Les Margotés'
The Rully 1er Cru 'Les Margotés' of Domaine Gaugey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cataplana with seafood, adapted vietnamese fondue or potjevleesch (meat in a pot).
Details and technical informations about Domaine Gaugey's Rully 1er Cru 'Les Margotés'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Domaine Gaugey
The Domaine Gaugey is one of of the world's greatest estates. It offers 20 wines for sale in the of Rully 1er Cru 'Margotés' to come and discover on site or to buy online.
The wine region of Rully 1er Cru 'Margotés'
The wine region of Rully 1er Cru 'Margotés' is located in the region of Rully Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Jacqueson or the Domaine Vincent Dureuil-Janthial produce mainly wines white and red. The most planted grape varieties in the region of Rully 1er Cru 'Margotés' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rully 1er Cru 'Margotés' often reveals types of flavors of oaky, oak or cream and sometimes also flavors of vegetal, floral or citrus fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
