Winery Françoise CAS - Bourgogne Chardonnay

Winery Françoise CASBourgogne Chardonnay

The Bourgogne Chardonnay of Winery Françoise CAS is a wine from the region of Burgundy.
This wine generally goes well with
The Bourgogne Chardonnay of the Winery Françoise CAS is in the top 0 of wines of Burgundy.

Details and technical informations about Winery Françoise CAS's Bourgogne Chardonnay.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alval

Intraspecific crossing obtained in 1958 between the dabouki and the Alphonse Lavallée, registered in the Official Catalogue of table and wine grape varieties (double end) list A1.

Informations about the Winery Françoise CAS

The winery offers 11 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Bourgogne

The Winery Françoise CAS is one of of the world's greatest estates. It offers 10 wines for sale in the of Burgundy to come and discover on site or to buy online.

Top wine Burgundy
In the top 250000 of of France wines
In the top 50000 of of Burgundy wines
In the top 300000 of wines
In the top 950000 wines of the world

The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

Château Pédesclaux certified organic in long-term sustainability plan

Speaking exclusively to Decanter, Jacky Lorenzetti, owner of the 52ha estate since 2009, spoke of his conviction to sustainable viticulture and a desire to produce the best wine possible in harmony with nature. Despite organic practices beginning at the estate 10 years ago in 2012, official conversion began in 2019. ‘When we arrived, we had a lot of work to do to bring soil back to life’, says the real estate investor and owner of Bordeaux estates Château Lafon-Rochet and Château Lilian Ladouys ...

Women in wine: Bordeaux

Bordeaux has a history of extraordinary women running vineyards. In Sauternes & Barsac Françoise-Joséphine d’Yquem was imprisoned twice during the French revolution but managed to save both her neck and Château d’Yquem, 1er Grand Cru Classé Supérieur Sauternes. She then dedicated herself to her property, and introduced the practice of ‘tries successives’ or multiple passes through the vineyard during harvest to collect botrytised grapes at maximum maturity, transforming the quality of wines ...

Bart and Daphne Araujo step back from Accendo Cellars

In 1990, the Araujos purchased the famous Eisele Vineyard in Calistoga, California, from Milt and Barbara Eisele and established Araujo Estate. They enlisted winemaker Tony Soter and viticulturist David Abreu. Their debut 1991 vintage earned high praise and affirmed their dedication to preserving the reputation of Eisele’s incomparable terroir, which dates back to 1884. Their conversion of the site to biodynamics and continued success producing classic, structured, ageworthy wines only cemented ...

The word of the wine: Alcohol content

The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.

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