Domaine Du TertreAnjou Coteaux de la Loire
White wine
This wine generally goes well with
Details and technical informations about Domaine Du Tertre's Anjou Coteaux de la Loire.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Informations about the Domaine Du Tertre
The Domaine Du Tertre is one of of the world's greatest estates. It offers 3 wines for sale in the of Anjou-Coteaux de la Loire to come and discover on site or to buy online.
The wine region of Anjou-Coteaux de la Loire
The wine region of Anjou-Coteaux de la Loire is located in the region of Anjou of Loire Valley of France. Wineries and vineyards like the Chateau de Putille or the Domaine Musset-Roullier produce mainly wines white, red and sweet. The most planted grape varieties in the region of Anjou-Coteaux de la Loire are Chenin blanc et Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Anjou-Coteaux de la Loire often reveals types of flavors of cheese, microbio or tropical and sometimes also flavors of tangerine, orange or honey.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
