Domaine de MutellusPeyroles Gevrey-Chambertin

wine of Gevrey-Chambertin of Burgundy of France

The Peyroles Gevrey-Chambertin of Domaine de Mutellus is a wine from the region of Gevrey-Chambertin of Burgundy.
This wine generally goes well with
The Peyroles Gevrey-Chambertin of the Domaine de Mutellus is in the top 0 of wines of Gevrey-Chambertin.

Details and technical informations about Domaine de Mutellus's Peyroles Gevrey-Chambertin.

Winery

Domaine de Mutellus

Grape varieties

Region/Great wine region

Gevrey-Chambertin

Great wine region

Burgundy

Country

France

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Fumé Blanc

Structured, aromatic dry whites oak-aged, with a golden robe, an ample, oaky palate and preserved acidity. Signature aromas of citrus (grapefruit), exotic fruits (passion fruit, mango), white flowers and vanilla, toasty, smoky oak notes. Grown in California (Napa, Sonoma), South Africa and Australia. Commercial name for Sauvignon Blanc popularised by Robert Mondavi in the 1960s for barrel-fermented styles.

Informations about the Domaine de Mutellus

The winery offers 6 different wines.

Its wines get an average rating of 3.6.

It is in the top 5 of the best estates in the region

It is located in Gevrey-Chambertin in the region of Burgundy

The Domaine de Mutellus is one of of the world's greatest estates. It offers 5 wines for sale in the of Gevrey-Chambertin to come and discover on site or to buy online.

In the top 300000 of of France wines

In the top 55000 of of Gevrey-Chambertin wines

In the top 550000 of wines

In the top 1500000 wines of the world

The wine region of Gevrey-Chambertin

The Champs-Élysées of Burgundy in the Côte de Nuits: signature Pinot Noir reigns exclusively in reds — intense ruby with carmine glints, complete and structured with strawberry, cherry, blackberry, violet and a liquorice touch, undergrowth and dried fruit on ageing, firm yet silky tannins marrying power and elegance. More robust than its Côte de Beaune neighbours. Village AOC (1936) over Gevrey and Brochon, 26 Premiers Crus and 9 Grands Crus including legendary Chambertin and Clos de Bèze.

The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.