Domaine de la Roche MoreauCoteaux du Layon Saint-Aubin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Coteaux du Layon Saint-Aubin from the Domaine de la Roche Moreau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coteaux du Layon Saint-Aubin of Domaine de la Roche Moreau in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Coteaux du Layon Saint-Aubin
Pairings that work perfectly with Coteaux du Layon Saint-Aubin
Original food and wine pairings with Coteaux du Layon Saint-Aubin
The Coteaux du Layon Saint-Aubin of Domaine de la Roche Moreau matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of tuna and cream cheese pie, tuna, pepper and tomato quiche or turkey osso bucco.
Details and technical informations about Domaine de la Roche Moreau's Coteaux du Layon Saint-Aubin.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Coteaux du Layon Saint-Aubin from Domaine de la Roche Moreau are 2015, 2010
Informations about the Domaine de la Roche Moreau
The Domaine de la Roche Moreau is one of of the world's greatest estates. It offers 14 wines for sale in the of Côteaux du Layon to come and discover on site or to buy online.
The wine region of Côteaux du Layon
Loire cradle of Anjou's great sweet wines (left bank of the Layon): signature Chenin Blanc as exclusive white king — off-dry to botrytised sweet with notes of quince, apricot, candied pineapple, mango, honey, beeswax, dried fruits and a saffron touch, chiselled acidity balancing the sugar, exceptional ageing (20-50 years). "Sélection de Grains Nobles" mention at the summit. AOC (1950), ~1,400 ha across 27 villages, slaty schists, Layon mists favouring Botrytis cinerea.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
