Domaine de la ChapelleMercurey 1er Cru 'Les Fourneaux'
White wine
In the mouth this white wine is a .
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Mercurey 1er Cru 'Les Fourneaux' from the Domaine de la Chapelle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mercurey 1er Cru 'Les Fourneaux' of Domaine de la Chapelle in the region of Burgundy is a .
Food and wine pairings with Mercurey 1er Cru 'Les Fourneaux'
Pairings that work perfectly with Mercurey 1er Cru 'Les Fourneaux'
Original food and wine pairings with Mercurey 1er Cru 'Les Fourneaux'
The Mercurey 1er Cru 'Les Fourneaux' of Domaine de la Chapelle matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of seafood lasagna, avocado and marinated tuna poke bowl or marinated mussels with parsley.
Details and technical informations about Domaine de la Chapelle's Mercurey 1er Cru 'Les Fourneaux'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Mercurey 1er Cru 'Les Fourneaux' from Domaine de la Chapelle are 2012
Informations about the Domaine de la Chapelle
The Domaine de la Chapelle is one of of the world's greatest estates. It offers 3 wines for sale in the of Mercurey 1er Cru 'Les Fourneaux' to come and discover on site or to buy online.
The wine region of Mercurey 1er Cru 'Les Fourneaux'
The wine region of Mercurey 1er Cru 'Les Fourneaux' is located in the region of Mercurey Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine du Four Bassot or the Domaine Dureault produce mainly wines red and white. The most planted grape varieties in the region of Mercurey 1er Cru 'Les Fourneaux' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. We currently count 5 estates and châteaux in the of Mercurey 1er Cru 'Les Fourneaux', producing 5 different wines in conventional, organic and biodynamic agriculture.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.
