Domaine Chanzy - Santenay 1er Cru 'Gravières' Rouge

Domaine ChanzySantenay 1er Cru 'Gravières' Rouge

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Santenay 1er Cru 'Gravières' Rouge of Domaine Chanzy is a red wine from the region of Santenay 1er Cru 'Les Gravières' of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Santenay 1er Cru 'Gravières' Rouge from the Domaine Chanzy

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Santenay 1er Cru 'Gravières' Rouge of Domaine Chanzy in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, smoke

Wine with oak taste

oak

Wine with spices taste

licorice

On the nose the Santenay 1er Cru 'Gravières' Rouge of Domaine Chanzy in the region of Burgundy often reveals types of flavors of cherry, minerality or red fruit and sometimes also flavors of raspberry, earth or oak.

Details and technical informations about Domaine Chanzy's Santenay 1er Cru 'Gravières' Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Santenay 1er Cru 'Gravières' Rouge - 2016
In the top 100 of of Santenay 1er Cru 'Les Gravières' wines
Average rating: 4.211110
Santenay 1er Cru 'Gravières' Rouge - 2015
In the top 100 of of Santenay 1er Cru 'Les Gravières' wines
Average rating: 4.311110
Santenay 1er Cru 'Gravières' Rouge - 2014
In the top 100 of of Santenay 1er Cru 'Les Gravières' wines
Average rating: 411110
Santenay 1er Cru 'Gravières' Rouge - 2013
In the top 100 of of Santenay 1er Cru 'Les Gravières' wines
Average rating: 411110

The best vintages of Santenay 1er Cru 'Gravières' Rouge from Domaine Chanzy are 2015, 2016, 2014, 2013

Informations about the Domaine Chanzy

The winery offers 96 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Santenay 1er Cru 'Les Gravières' in the region of Burgundy
Find the Domaine Chanzy on Facebook and on Twitter

The Domaine Chanzy is one of of the world's greatest estates. It offers 103 wines for sale in the of Santenay 1er Cru 'Les Gravières' to come and discover on site or to buy online.

Top wine Burgundy
In the top 20000 of of France wines
In the top 5000 of of Santenay 1er Cru 'Les Gravières' wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Santenay 1er Cru 'Les Gravières'

The wine region of Santenay 1er Cru 'Les Gravières' is located in the region of Santenay Premier Cru of Burgundy of France. Wineries and vineyards like the Château de la Crée or the Domaine Prosper Maufoux produce mainly wines red and white. The most planted grape varieties in the region of Santenay 1er Cru 'Les Gravières' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santenay 1er Cru 'Les Gravières' often reveals types of flavors of tree fruit, cream or black fruit and sometimes also flavors of floral, dried fruit or licorice.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

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