
Winery 1000 CurvasÚnico Blend de Tempo
This wine generally goes well with
The Único Blend de Tempo of the Winery 1000 Curvas is in the top 0 of wines of Baião.
Details and technical informations about Winery 1000 Curvas's Único Blend de Tempo.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Único Blend de Tempo from Winery 1000 Curvas are 0
Informations about the Winery 1000 Curvas
The Winery 1000 Curvas is one of of the world's greatest estates. It offers 4 wines for sale in the of Baião to come and discover on site or to buy online.
The wine region of Baião
The wine region of Baião is located in the region of Vinho Verde of Minho of Portugal. Wineries and vineyards like the Domaine 1000 Curvas or the Domaine 1000 Curvas produce mainly wines white and red. The most planted grape varieties in the region of Baião are Chardonnay, Alvarinho and Touriga nacional, they are then used in wines in blends or as a single variety. On the nose of Baião often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of non oak, microbio or oak.
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.







