Winery DelegatAwatere Valley Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Awatere Valley Sauvignon Blanc from the Winery Delegat
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Awatere Valley Sauvignon Blanc of Winery Delegat in the region of South Island is a with a nice freshness.
Food and wine pairings with Awatere Valley Sauvignon Blanc
Pairings that work perfectly with Awatere Valley Sauvignon Blanc
Original food and wine pairings with Awatere Valley Sauvignon Blanc
The Awatere Valley Sauvignon Blanc of Winery Delegat matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood, chorizo and chicken paella from patou, quiche without pastry or white pizza with bacon and cheese.
Details and technical informations about Winery Delegat's Awatere Valley Sauvignon Blanc.
Discover the grape variety: Bouysselet
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Awatere Valley Sauvignon Blanc from Winery Delegat are 2016
Informations about the Winery Delegat
The Winery Delegat is one of of the world's greatest estates. It offers 13 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
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