Winery Del Professore - Rosso all'uso di Torino Vermouth

Winery Del ProfessoreRosso all'uso di Torino Vermouth

Wine of Italy Natural sweet wine of Piedmont of Italy
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosso all'uso di Torino Vermouth of Winery Del Professore is a natural sweet wine from the region of Piedmont.
This wine generally goes well with

Details and technical informations about Winery Del Professore's Rosso all'uso di Torino Vermouth.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
18°
Allergens
Contains sulfites

Discover the grape variety: Muscardin

Light, fresh reds with a clear ruby hue, rounded tannins and an elegant palate, with delicate aromas of red fruits (raspberry, cherry), soft spices, garrigue herbs and floral notes. Airy profile adding freshness to warm Rhône blends. Traditional component of Châteauneuf-du-Pape AOC (one of 13 authorised varieties) and Côtes du Rhône AOC. Rare native French variety from the southern Rhône Valley, a witness to Rhodanian heritage.

Last vintages of this wine

Rosso all'uso di Torino Vermouth - 0
In the top 100 of of Piedmont wines
Average rating: 3.911110

The best vintages of Rosso all'uso di Torino Vermouth from Winery Del Professore are 0

Informations about the Winery Del Professore

The winery offers 6 different wines.
Its wines get an average rating of 4.2.
It is in the top 5 of the best estates in the region
It is located in Piémont
Find the Winery Del Professore on Facebook

The Winery Del Professore is one of of the world's greatest estates. It offers 3 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 100000 of of Italy wines
In the top 750 of of Piedmont wines
In the top 6500 of natural sweet wines
In the top 600000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Mistelle

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.

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