Winery David SeijasPicamaderos Crianza
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Picamaderos Crianza from the Winery David Seijas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Picamaderos Crianza of Winery David Seijas in the region of Navarre is a powerful.
Wine flavors and olphactive analysis
On the nose the Picamaderos Crianza of Winery David Seijas in the region of Navarre often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Picamaderos Crianza
Pairings that work perfectly with Picamaderos Crianza
Original food and wine pairings with Picamaderos Crianza
The Picamaderos Crianza of Winery David Seijas matches generally quite well with dishes of beef, lamb or veal such as recipes of pot-au-feu, lamb keftas or veal tagine with peas.
Details and technical informations about Winery David Seijas's Picamaderos Crianza.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Picamaderos Crianza from Winery David Seijas are 2015, 2017, 0, 2016
Informations about the Winery David Seijas
The Winery David Seijas is one of of the world's greatest estates. It offers 5 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.
