Winery Daniel Gehrs - LImited Selection Chardonnay

Winery Daniel GehrsLImited Selection Chardonnay

The LImited Selection Chardonnay of Winery Daniel Gehrs is a wine from the region of Central Coast of California.
This wine generally goes well with
The LImited Selection Chardonnay of the Winery Daniel Gehrs is in the top 0 of wines of Central Coast.

Details and technical informations about Winery Daniel Gehrs's LImited Selection Chardonnay.

Winemaker
Robin Gehrs
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Prié blanc

Lively, light, mineral whites from extreme altitude, with a pale golden robe, an airy, taut palate with preserved acidity, and signature aromas of citrus (lemon), white flowers (acacia), white-fleshed fruits and alpine mineral notes. Also vinified as high-mountain sparkling wines. Star of the Blanc de Morgex et de La Salle DOC (Aosta Valley, vineyards above 1000 m). Autochthonous white grape of the Aosta Valley, naturally resistant to phylloxera at altitude.

Informations about the Winery Daniel Gehrs

The winery offers 39 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Central Coast in the region of California

The Winery Daniel Gehrs is one of of the world's great estates. It offers 28 wines for sale in the of Central Coast to come and discover on site or to buy online.

Top wine California
In the top 80000 of of United States wines
In the top 15000 of of Central Coast wines
In the top 200000 of wines
In the top 600000 wines of the world

The wine region of Central Coast

Vast Californian coast (450 km) cooled by Pacific fogs. Cradle of great coastal Pinots and Chardonnays: fine silky Pinot Noir (cherry, raspberry, undergrowth) on Sta. Rita Hills, Santa Maria and Santa Lucia Highlands; ample taut Chardonnay, yellow fruit and saline minerality. Also spicy peppery Syrah, structured Cabernet and jammy Zinfandel on Paso Robles.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Biodynamic (agriculture)

Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.

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