Winery CumulusHead In The Clouds Pinot Gris
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Head In The Clouds Pinot Gris from the Winery Cumulus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Head In The Clouds Pinot Gris of Winery Cumulus in the region of Nouvelle-Galles du Sud is a .
Food and wine pairings with Head In The Clouds Pinot Gris
Pairings that work perfectly with Head In The Clouds Pinot Gris
Original food and wine pairings with Head In The Clouds Pinot Gris
The Head In The Clouds Pinot Gris of Winery Cumulus matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of endives with ham (improved), kimo (malagasy dish with beef) or tuna lasagna.
Details and technical informations about Winery Cumulus's Head In The Clouds Pinot Gris.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Head In The Clouds Pinot Gris from Winery Cumulus are 0, 2019
Informations about the Winery Cumulus
The Winery Cumulus is one of of the world's great estates. It offers 42 wines for sale in the of Central Ranges to come and discover on site or to buy online.
The wine region of Central Ranges
The wine region of Central Ranges is located in the region of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Cumulus or the Domaine Inkberry produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Ranges are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Ranges often reveals types of flavors of microbio, non oak or dried fruit and sometimes also flavors of vegetal, citrus fruit or raspberry.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
