Winery Credaro1000 Crowns Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the 1000 Crowns Chardonnay from the Winery Credaro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1000 Crowns Chardonnay of Winery Credaro in the region of Australie de l'Ouest is a powerful.
Wine flavors and olphactive analysis
On the nose the 1000 Crowns Chardonnay of Winery Credaro in the region of Australie de l'Ouest often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with 1000 Crowns Chardonnay
Pairings that work perfectly with 1000 Crowns Chardonnay
Original food and wine pairings with 1000 Crowns Chardonnay
The 1000 Crowns Chardonnay of Winery Credaro matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional welsh dark beer, pasta with tuna and laughing cow or quiche lorraine.
Details and technical informations about Winery Credaro's 1000 Crowns Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of 1000 Crowns Chardonnay from Winery Credaro are 2017, 2015, 0, 2014
Informations about the Winery Credaro
The Winery Credaro is one of of the world's greatest estates. It offers 32 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
