Winery Craigow - Easy Pinot

Winery CraigowEasy Pinot

The Easy Pinot of Winery Craigow is a wine from the region of Tasmanie.
This wine generally goes well with
The Easy Pinot of the Winery Craigow is in the top 0 of wines of Tasmanie.

Details and technical informations about Winery Craigow's Easy Pinot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bouteillan

Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Craigow

The winery offers 12 different wines.
Its wines get an average rating of 4.2.
It is in the top 15 of the best estates in the region
It is located in Tasmanie

The Winery Craigow is one of of the world's great estates. It offers 11 wines for sale in the of Tasmanie to come and discover on site or to buy online.

Top wine Tasmanie
In the top 50000 of of Australia wines
In the top 2000 of of Tasmanie wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Tasmanie

Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.

The word of the wine: Rafle (taste of)

A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.

Other wines of Winery Craigow

See all wines from Winery Craigow

Other wines of Tasmanie

See the best wines from of Tasmanie