Winery Corkbeard Wine Co. - Captivating Cabernet Sauvignon

Winery Corkbeard Wine Co.Captivating Cabernet Sauvignon

The Captivating Cabernet Sauvignon of Winery Corkbeard Wine Co. is a wine from the region of California.
This wine generally goes well with
The Captivating Cabernet Sauvignon of the Winery Corkbeard Wine Co. is in the top 0 of wines of California.

Details and technical informations about Winery Corkbeard Wine Co.'s Captivating Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Zenit

Aromatic, fresh whites to enjoy young, with a pale golden robe and a light, airy palate, with signature aromas of white flowers, light muscat, stone fruits (apple, pear) and fresh herbal notes. Productive and disease-resistant. Grown mainly in Hungary for dry and semi-dry whites; contributes to the modern Hungarian ampelographic identity and produces accessible, typeful cuvées. Hungarian white hybrid obtained by disease-resistant crossing.

Informations about the Winery Corkbeard Wine Co.

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Californie
Find the Winery Corkbeard Wine Co. on Facebook

The Winery Corkbeard Wine Co. is one of of the world's greatest estates. It offers 8 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 100000 of of California wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Raw

A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.

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