
Winery Conte Lorenzo SormaniBarolo Riserva
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Barolo Riserva from the Winery Conte Lorenzo Sormani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barolo Riserva of Winery Conte Lorenzo Sormani in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Barolo Riserva
Pairings that work perfectly with Barolo Riserva
Original food and wine pairings with Barolo Riserva
The Barolo Riserva of Winery Conte Lorenzo Sormani matches generally quite well with dishes of beef, pasta or lamb such as recipes of celine's version of moussaka (5th meeting), quiche with mixed vegetables or bitumen leg of lamb.
Details and technical informations about Winery Conte Lorenzo Sormani's Barolo Riserva.
Discover the grape variety: Couderc noir
Simple, fruity reds with a colourful ruby robe, light tannins and unassertive aromas of red and black fruits with herbaceous, foxy notes typical of hybrid grapes. A rustic phylloxera-resistant profile. Now marginal, it survives in a few French parcels and ampelographic collections, a witness to post-phylloxera hybridisation.
Last vintages of this wine
The best vintages of Barolo Riserva from Winery Conte Lorenzo Sormani are 0
Informations about the Winery Conte Lorenzo Sormani
The Winery Conte Lorenzo Sormani is one of of the world's greatest estates. It offers 39 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).














