
Winery CollefrisioLe Cave della Guardiuccia Brut Rosè
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Le Cave della Guardiuccia Brut Rosè
Pairings that work perfectly with Le Cave della Guardiuccia Brut Rosè
Original food and wine pairings with Le Cave della Guardiuccia Brut Rosè
The Le Cave della Guardiuccia Brut Rosè of Winery Collefrisio matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef in a crust, trapper's barbecue or baeckeoffe.
Details and technical informations about Winery Collefrisio's Le Cave della Guardiuccia Brut Rosè.
Discover the grape variety: Monerac
Coloured, simple fruity reds with a sustained purple robe, soft tannins, an airy palate and moderate acidity; aromas of red and dark fruits. Productive. Grown in small quantities in southern France for IGP wines, contributes to southern blends and belongs to modern intraspecific hybrids for accessible table wine production. French black grape obtained in 1956 through a complex cross.
Last vintages of this wine
The best vintages of Le Cave della Guardiuccia Brut Rosè from Winery Collefrisio are 2013, 0
Informations about the Winery Collefrisio
The Winery Collefrisio is one of of the world's great estates. It offers 61 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Gutedel
See chasselas.














