Clos Amador - Cava Reserva Brut Nature

Clos AmadorCava Reserva Brut Nature

The Cava Reserva Brut Nature of Clos Amador is a wine from the region of Cava.
This wine generally goes well with
The Cava Reserva Brut Nature of the Clos Amador is in the top 0 of wines of Cava.

Details and technical informations about Clos Amador's Cava Reserva Brut Nature.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Etraire de la Dui

Light, fruity reds with a clear colour, a pale ruby robe, supple tannins and a light palate with preserved acidity, featuring signature aromas of red fruits (cherry, raspberry) and fresh alpine spices. Listed in the official French variety catalogue, it survives in a few heritage plots in the Isère and contributes to confidential Dauphinois cuvées. French autochthonous black variety from Isère, in the Dauphiné, preserved for its heritage value.

Last vintages of this wine

Cava Reserva Brut Nature - 0
In the top 0 of of Cava wines
Average rating: 3.81110.50

The best vintages of Cava Reserva Brut Nature from Clos Amador are 0

Informations about the Clos Amador

The winery offers 9 different wines.
Its wines get an average rating of 3.7.
This winery is part of the PV I Familia S.L..
It is in the top 10 of the best estates in the region
It is located in Cava

The Clos Amador is one of of the world's greatest estates. It offers 9 wines for sale in the of Cava to come and discover on site or to buy online.

Top wine Cava
In the top 30000 of of Spain wines
In the top 650 of of Cava wines
In the top 30000 of wines
In the top 350000 wines of the world

The wine region of Cava

Spain's star traditional-method sparkler, the Iberian equivalent of Champagne. Three Catalan grapes blended: Macabeo (apple, freshness), Xarel-lo (body and herbaceous notes), Parellada (elegance and floral finesse). Chardonnay and Pinot Noir also allowed. From fruit-driven Brut to Gran Reserva (30 months on lees) with brioche and toasted notes.

The word of the wine: De-vatting

Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.

Other wines of Clos Amador

See all wines from Clos Amador

Other wines of Cava

See the best wines from of Cava