Winery Claude Ferrand - Vouvray Cuvee Naomy Le Moulin D Agnibault

Winery Claude FerrandVouvray Cuvee Naomy Le Moulin D Agnibault

The Vouvray Cuvee Naomy Le Moulin D Agnibault of Winery Claude Ferrand is a wine from the region of Vouvray of Loire Valley.
This wine generally goes well with
The Vouvray Cuvee Naomy Le Moulin D Agnibault of the Winery Claude Ferrand is in the top 0 of wines of Vouvray.

Details and technical informations about Winery Claude Ferrand's Vouvray Cuvee Naomy Le Moulin D Agnibault.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muskat bleu

Aromatic and fruity reds to drink young, with a deep ruby colour, moderate tannins and a light palate, offering signature muscat aromas, red fruits (strawberry, raspberry) and floral notes. An accessible profile for northern climates. Grown mainly in Switzerland, Germany and the UK in northern and amateur vineyards. Black hybrid variety obtained in Switzerland in 1932 by complex crossing, early-ripening and resistant.

Informations about the Winery Claude Ferrand

The winery offers 5 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Vouvray in the region of Loire Valley

The Winery Claude Ferrand is one of of the world's greatest estates. It offers 4 wines for sale in the of Vouvray to come and discover on site or to buy online.

Top wine Loire Valley
In the top 250000 of of France wines
In the top 400 of of Vouvray wines
In the top 75000 of wines
In the top 850000 wines of the world

The wine region of Vouvray

100% Chenin Blanc on the tuffeau slopes of Touraine: a unique stylistic palette from sparkling brut to botrytised sweet. Taut, straight dry with notes of green apple, citrus and chalk. Round, honeyed off-dry with ripe fruits. Opulent sweet and luscious wines with aromas of quince, honey and fruit paste from late harvest or noble rot.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Austere

A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.

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