Château Vernous - Clairinette Bordeaux Clairet

Château VernousClairinette Bordeaux Clairet

The Clairinette Bordeaux Clairet of Château Vernous is a pink wine from the region of Bordeaux Clairet of Bordeaux.
This wine generally goes well with

Details and technical informations about Château Vernous's Clairinette Bordeaux Clairet.

Winemaker
Philippe Bappel
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Clairette

Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.

Informations about the Château Vernous

The winery offers 16 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Pierre Jean Larraqué.
It is in the top 15 of the best estates in the region
It is located in Bordeaux Clairet in the region of Bordeaux
Find the Château Vernous on Twitter

The Château Vernous is one of of the world's great estates. It offers 25 wines for sale in the of Bordeaux Clairet to come and discover on site or to buy online.

Top wine Bordeaux
In the top 300000 of of France wines
In the top 5500 of of Bordeaux Clairet wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Bordeaux Clairet

Bordeaux AOC heir of the medieval Anglo-Aquitaine "Claret", halfway between rosé and light red. Short maceration (24-72 h) on Bordeaux varieties. Cherry-hued signature wines with signature notes of red cherry, raspberry, redcurrant, wild strawberry, flowers and spice hint, light tannins and fresh palate — Merlot brings roundness, Cabernet Franc pepper, Cabernet Sauvignon structure. More structured than a rosé.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Sirupy

Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.

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