
Winery MegyerH Late Harvest
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the H Late Harvest of Winery Megyer in the region of Tokaj often reveals types of flavors of citrus, peach or pear and sometimes also flavors of honey, melon or non oak.
Details and technical informations about Winery Megyer's H Late Harvest.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Last vintages of this wine
The best vintages of H Late Harvest from Winery Megyer are 2014, 2013, 2010, 2015 and 2011.
Informations about the Winery Megyer
The Winery Megyer is one of of the world's greatest estates. It offers 28 wines for sale in the of Tokaj to come and discover on site or to buy online.
The wine region of Tokaj
Tokaj (formerly Tokaj-Hegyalja) has Long been Hungary's most famous and respected wine region, thanks mostly to its nectar-like, botrytized Tokaji dessert wines. The region and its wine are held in such esteem in Hungary that the national anthem thanks God for it: Tokaj szolovesszein nektárt csepegtettél - into the vineyards of Tokaj you dripped Sweet nectar The region is located in the northeast of Hungary, near the border with Slovakia. Comprising roughly 30 small towns and villages, it measures 40 kilometers (25 miles) from southwest to northeast, making it roughly the same Size as Burgundy's Côte d'Or. At its very southern edge is the town of Tokaj from which the region and its wines ultimate take their name.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.














