Château Margot - Honge Manée

Château MargotHonge Manée

The Honge Manée of Château Margot is a red wine from the region of Pomerol of Bordeaux.
This wine generally goes well with

Details and technical informations about Château Margot's Honge Manée.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Tinto Fino

Structured, elegant reds with a deep, dark ruby color, firm, fine tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant, plum), black cherry, tobacco, leather, spices and balsamic notes. Fine cellaring potential, excelling in American and French oak ageing. Star of Ribera del Duero DO (Vega Sicilia, Pingus, Pesquera) on the Castilian high plateaux. Synonym for tempranillo in Ribera del Duero.

Informations about the Château Margot

The winery offers 24 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Pomerol in the region of Bordeaux

The Château Margot is one of of the world's greatest estates. It offers 3 wines for sale in the of Pomerol to come and discover on site or to buy online.

Top wine Bordeaux
In the top 200000 of of France wines
In the top 400 of of Pomerol wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Pomerol

Absolute myth of the Bordeaux right bank (Libournais): signature Merlot as king red (~80%) — deep robe and opulent profile with black truffle, candied cherry, plum, chocolate, violet, leather and a mineral touch, signature creamy velvety texture and an endless finish. Fragrant Cabernet Franc as backup. Cradle of Pétrus and Le Pin. AOC (1936), ~800 ha without classification, blue clay and ferruginous crasse de fer plateau, ageing 10-50 years.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Sulphiting

Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.

Other wines of Château Margot

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Other wines of Pomerol

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