
Château Lynch-Moussas100th Anniversary Pauillac
In the mouth this wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with
The 100th Anniversary Pauillac of the Château Lynch-Moussas is in the top 0 of wines of Pauillac.
Taste structure of the 100th Anniversary Pauillac from the Château Lynch-Moussas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 100th Anniversary Pauillac of Château Lynch-Moussas in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Details and technical informations about Château Lynch-Moussas's 100th Anniversary Pauillac.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Last vintages of this wine
The best vintages of 100th Anniversary Pauillac from Château Lynch-Moussas are 0, 2019
Informations about the Château Lynch-Moussas
The Château Lynch-Moussas is one of of the world's greatest estates. It offers 3 wines for sale in the of Pauillac to come and discover on site or to buy online.
The wine region of Pauillac
The wine region of Pauillac is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Latour or the Château Lafite Rothschild produce mainly wines red, pink and other. The most planted grape varieties in the region of Pauillac are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pauillac often reveals types of flavors of iron, milk chocolate or apricot and sometimes also flavors of coconut, toasted bread or tomatoes.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.






