The Chateau La Sarraille of Unknow region

Chateau La Sarraille
Only one wine is currently referenced in this domain
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It is currently not ranked among the best domains of Unknow region.
It is located in Unknow region

The Chateau La Sarraille is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Chateau La Sarraille wines

Looking for the best Chateau La Sarraille wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Chateau La Sarraille wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Chateau La Sarraille wines with technical and enological descriptions.

The top white wines of Chateau La Sarraille

Food and wine pairings with a white wine of Chateau La Sarraille

How Chateau La Sarraille wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of truffle with cantal and saint-nectaire cheese, express cherry clafoutis or creamy roquefort tart.

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Chateau La Sarraille

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Chateau La Sarraille.

Discover the grape variety: Arbois

Arbois is a white grape variety of French origin, in Touraine. Its name comes from orboué, a local patois word. It is recommended in the departments of Indre, Indre-et-Vallée de la Loire, Loir-et-Cher, Vallée de la Loiret, Deux-Sèvres and Vienne, and is listed as a grape variety in the Touraine, Touraine Sparkling, Cheverny and Valencay AOCs. Arbois is not widely cultivated in France, covering about 650 hectares, 600 of which are in the Loir-et-Cher region. It is a vigorous variety, but moderately productive (40 to 80 hectoliters per hectare). It is part of the grape varieties used for Vouvray, Crémant de la Loire Valley, Cheverny and Valençay wines. It gives a wine with little acidity, dry, fresh and supple. It is mainly used in blending. This grape variety from the Centre region should not be confused with the vineyard and wine of Arbois, in the Jura.