Château Duvalier - Reserva Especial Rosé

Château DuvalierReserva Especial Rosé

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Reserva Especial Rosé of Château Duvalier is a pink wine from the region of Rio Grande do Sul.
This wine generally goes well with

Details and technical informations about Château Duvalier's Reserva Especial Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lambrusco montericco

Lively and fruity sparkling reds with a clear ruby robe and pink foam, soft tannins and a lively effervescent palate with well-marked acidity, signature aromas of red fruits (cherry, strawberry), violet and floral notes. Often blended with Lambrusco Salamino and Maestri, contributes to the reputed Lambrusco di Sorbara DOC of Reggio Emilia. Lambrusco variety grown in Emilia-Romagna.

Last vintages of this wine

Reserva Especial Rosé - 0
In the top 100 of of Rio Grande do Sul wines
Average rating: 411110

The best vintages of Reserva Especial Rosé from Château Duvalier are 0

Informations about the Château Duvalier

The winery offers 12 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Rio Grande do Sul

The Château Duvalier is one of of the world's greatest estates. It offers 12 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.

Top wine Rio Grande do Sul
In the top 4000 of of Brazil wines
In the top 3500 of of Rio Grande do Sul wines
In the top 20000 of pink wines
In the top 500000 wines of the world

The wine region of Rio Grande do Sul

Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.

The word of the wine: Cooked wine

In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.

Other wines of Château Duvalier

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