Winery MisionRaramuri Chardonnay
wine
This wine generally goes well with
The Raramuri Chardonnay of the Winery Mision is in the top 0 of wines of Chihuahua.
Details and technical informations about Winery Mision's Raramuri Chardonnay.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Informations about the Winery Mision
The Winery Mision is one of of the world's greatest estates. It offers 7 wines for sale in the of Chihuahua to come and discover on site or to buy online.
The wine region of Chihuahua
The wine region of is located in the region of of Mexico. Wineries and vineyards like the Domaine Casa Elica produce mainly wines red. The most planted grape varieties in the region of are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. In the mouth of is a powerful with a lot of tannins present in the mouth.
The wine region of Mexique
The wine region of of Mexico. Wineries and vineyards like the Domaine Vinícola Pasado Meridiano produce mainly wines red. We currently count 1 estates and châteaux in the of , producing 1 different wines in conventional, organic and biodynamic agriculture. The wines of go well with generally quite well with dishes of lamb, veal or pork.
The word of the wine: Tanin
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.
