Winery Cellier de la Vieille Eglise - Beaujolais Rosé

Winery Cellier de la Vieille EgliseBeaujolais Rosé

The Beaujolais Rosé of Winery Cellier de la Vieille Eglise is a wine from the region of Beaujolais.
This wine generally goes well with
The Beaujolais Rosé of the Winery Cellier de la Vieille Eglise is in the top 0 of wines of Beaujolais.

Details and technical informations about Winery Cellier de la Vieille Eglise's Beaujolais Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Grenache noir

Supple, sunny reds with a light robe and generous alcohol, with aromas of candied red fruits (strawberry, raspberry, cherry), garrigue, gentle spices, white pepper and kirsch notes. Ripe tannins and a warm palate. Pillar of GSM blends in the southern Rhône (Châteauneuf-du-Pape, Gigondas, Vacqueyras), star of Tavel rosé, Priorat and Aragonese Garnacha. Also in natural sweet wines (Banyuls, Maury, Rasteau). Historic Mediterranean variety from Aragon.

Informations about the Winery Cellier de la Vieille Eglise

The winery offers 4 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Beaujolais

The Winery Cellier de la Vieille Eglise is one of of the world's greatest estates. It offers 4 wines for sale in the of Beaujolais to come and discover on site or to buy online.

Top wine Beaujolais
In the top 250000 of of France wines
In the top 7500 of of Beaujolais wines
In the top 50000 of wines
In the top 950000 wines of the world

The wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

Other wines of Winery Cellier de la Vieille Eglise

See all wines from Winery Cellier de la Vieille Eglise

Other wines of Beaujolais

See the best wines from of Beaujolais